MENU

             BISTRO MENU

 

BISTRO HOURS

   ~  Lunch 12 to 2pm  ~

   ~  Dinner 6 to 8.45pm  ~

STARTERS

Garlic / Herb / Sweet Chilli Bread (add Cheese)- 4 pieces

Plate of Chips – A-Grade Beer Battered Steak House Fries – Add Gravy

Calamari - (8 pieces)

Salt & Pepper Squid - (8 pieces)

Vegetarian Spring Rolls (8 pieces) (V &  GF)

                                                              

HOUSE SPECIALTIES 

 

Reef and Beef – 250 gm scotch/rump with 4 prawns in a creamy garlic sauce

     (GF w/out fries)

Reef and Chicken - grilled chicken breast with 4 prawns in a creamy garlic 

     sauce - (GF w/out fries)

Chicken Angelenne - Chicken breast cooked with bacon, shallots

    capsicum in a cream sauce served with veggies or salad (GF w/out fries)

Vegetarian Lasagne - kidney beans, sweet potato, ricotta, tomato, mushrooms,

    garlic & herbs layered with pasta topped with white sauce & mozzarella. (V)

MAIN MENU

~ ~ Most meals served with Chips/Salad OR Chips/Veggies ~ ~

 

Mixed Grill    – steak, sausages, bacon, cutlet, egg

Scotch Fillet – 250gm

Rump             – 300gm  

T-Bone          – 300gm

Lamb Cutlets – 2 cutlets –add Extra Cutlets

Grilled Chicken Breast – liven it up with a homemade sauce

 

SNITZELS & PARMIES

Chicken Burger – chicken schnitzel, lettuce, cheese, tomato, white sauce & chips

Chicken Schnitzel – chips & salad or chips & veggies

 

Parmigiana’s – all served with chips & salad (Switch to Veg - Add $2)

    Traditional – home made Neapolitan sauce & melted cheese

    Courty– bbq sauce, mushroom, bacon, onion & melted cheese

    Italian – home made Neapolitan sauce, salami, onion, olives & melted cheese

    Mexican - beef nachos, corn chips topped with melted cheese, sweet chilli

        & sour cream (add Jalapenos on request)

    Asian - home made peanut satay topped with melted cheese & a dusting of shallots

 

PUB STAPLES

Burgers - Lunch Only

Steak Sandwiches - Lunch Only

Caesar Salad –Add grilled Cajun Chicken

Fish & Chips – 3 Flat Head Fillets served with steakhouse fries & salad

Seafood Basket – assorted fried seafood, chips & salad

Calamari Meal - served with steakhouse fries & salad

Salt & Pepper Squid Meal - served with steak house fries & salad

Beef Lasagne - with steakhouse fries & salad

Thai Beef Salad- flash fried beef strips marinated in ginger, coriander, sweet & hot chilli served with rice noodles and salad

Roast of the Day - served with baked and fresh veggies

Homemade Sauces – Mushroom, Pepper, Diane, Neapolitan (GF)

 

KIDS

Sausages, veggies and chips

Cheeseburger and chips

Chicken Dinosaurs OR Fish Nuggets and chips

 

                              DESSERTS AVAILABLE

TEA , COFFEE AND HOT CHOCOLATE AVAILABLE ALL DAY ~ EVERY DAY!

RESERVATIONS
 

Phone: 02 63722068

Email:

courthousehotelmudgee@yahoo.com

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ADDRESS
Court House Hotel 
111 Market St

Mudgee NSW 2850

OPENING HOURS
 

Mon – Sat  10AM - 12AM

Sunday  10AM - 10PM